There’s a reason it’s a classic. Our Cheese Pizza starts with a hand-stretched crust topped with our house-made pizza sauce, made from organic tomatoes, and plenty of grated part-skim mozzarella cheese. Soy free/tree nut free/kosher
organic unbleached wheat flour with organic wheat germ and organic wheat bran, filtered water, part skim mozzarella cheese (pasteurized partly skimmed milk, bacterial culture, salt, microbial enzyme [without animal enzymes or rennet]), organic tomato purée, organic extra virgin olive oil, organic honey, sea salt, organic red onions, expeller pressed safflower and/or sunflower oil, yeast, spices, organic garlic. contains wheat and milk.
Directions & Cautions
Conventional Oven:Preheat oven to 425°F/220°C. Remove overwrap and cardboard; place pizza directly on the middle oven rack. Bake for 12-14 minutes. If a softer crust is desired, place pizza on a baking sheet and bake for 13 to 15 minutes. Let stand 2 minutes before serving. These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Ovens vary so please use these instructions as a guide to the best preparation for your oven.