Enhance the flavor of all your dishes with Herbamare vegetable broth. Use it as a base for soups, sauces or stews or for cooking rice, risotto, pasta, couscous and vegetables.
sea salt, palm fat*, maltodextrin* (from maize), raw cane sugar*, yeast extract*, vegetables* (parsley*, carrots*, parsnip*, leek*, onions*), chicory extract*, spices (lovage*, curcuma*, garlic , mace*), shiitake mushrooms*.
*Certified organically-grown by: CH-BIO-004 EU/non-EU Agriculture
To prepare broth or a base for a sauce: Dissolve 1 cube in 500 mL of boiling water.
Collections: Best selling products, Dairy-Free, Gluten-Free, Herbamare, New products, Organic, Soups, Meals & Sides, Stock & Broth, Vegan
Category: Dairy-Free, Gluten-Free, Organic, Vegan