Amy's Organic Fire Roasted Southwestern Vegetable Soup 398ml

Organic, fire roasted corn, onions and green peppers are combined with vegetables and black beans, then mildly seasoned with savoury green chiles and Southwestern spices. Serve it with a dollop of sour cream and a stack of warm organic corn tortillas. Gluten free/soy free/dairy free/lactose free/tree nut free/vegan/plant based.

Ingredients & Nutrition Facts

Ingredients:

filtered water, organic diced tomatoes, organic roasted potatoes, organic fire roasted corn, organic black beans, organic fire roasted onions, organic carrots, organic fire roasted bell peppers, organic celery, organic extra virgin olive oil, organic green chiles, sea salt, organic spices, bay leaves, organic tomato purée, organic onions, organic balsamic vinegar (organic wine vinegar, organic grape must).

Nutrition Facts:

Nutritional Facts
Valeur nutritive
Per 1 cup / pour 1 tasse (250 mL)
Amount / Teneur % DV* / % VQ *
Calories / Calories 130
Fat / Lipides 3 g 5 %
Saturated / saturés 0,5 g
+ Trans / trans 0 g
3 %
Cholesterol / Cholestérol 0 mg 0 %
Sodium / Sodium 680 mg 28 %
Carbohydrates / Glucides 21 g 7 %
Fibre / Fibres 4 g 16 %
Sugars / Sucres 4 g
Protein / Protéines 4 g
Vitamin A / Vitamine A 4 %
Vitamin C / Vitamine C 6 %
Calcium / Calcium 4 %
Iron / Fer 8 %
*DV = Daily Value
*VQ = Valeur Quotidienne


Directions

Heat and serve. Please do not overcook.