Watkins Assorted Food Coloring 4 Pack (4x8.9ml)

Description

Benefits & Features

• Gluten Free
• FD&C Dye Free
• No Artificial Colours
• OK Kosher Certified

Derived from vegetable juices and spices, Watkins Assorted Food Coloring is made with natural ingredients. Unlike traditional food colours that use FD&C dyes, this food colouring is free from artificial colours and is gluten-free.

Size: 4 Pack (4 0.3 fl. oz. bottles / 1.2 fl. oz.)

Ingredients

Red: Glycerin, invert sugar, water, vegetable juice, citric acid.
Yellow: Glycerin, water, polysorbate 80, turmeric.
Green: Glycerin, water, polysorbate 80, trehalose, spirulina extract, turmeric, sodium citrate.
Blue: Glycerin, water, trehalose, spirulina extract, sodium citrate.

Directions

Suggested Uses

Frosting, kids' activities (homemade playdough, slime, science experiments) and more!

Directions

Red Food Colouring: For optimal performance in baking preparation add 2 tsps. of cream of tartar to dry mix, then colour as desired. Best results seen with recipes that include whole eggs.
Green Food Colouring: Colour changes may be noticed if baked at a temperature greater than 350 degrees.

For Coloured Eggs
Egg Prep: Hard boil eggs with 1 tablespoon vinegar and let eggs cool.
Colouring: In a cup or bowl, add 1/2 cup water, 1 teaspoon Watkins Food Colouring and 1 teaspoon vinegar.
Dip hard-cooked eggs about 15 minutes or longer if a darker shade is desired. Stir every 5 minutes. Transfer to wire rack to dry.

Basic Blending: Lightly squeeze sides of bottle adding color drop by drop to obtain desired shade. Colour results may vary in baked goods; test in a small amount of batter before using.

Disclaimer

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