Velvety milk churned, browned, and stirred into the depths of this signature Ecuadorian cacao, with a sprinkling of exquisite fleur de sel de Guérande for a salty-sweet, luxuriously smooth bite. 70% cacao.
This ultra-silky finely crafted dark chocolate proves the saying that everything is better with butter. Heirloom cows contribute their lush grass-fed milk to be churned, browned, and stirred into the malty depths of this signature Ecuadorian cacao. Alter Eco's master chocolatiers complete the taste spectrum with a sprinkling of exquisite fleur de sel de Guérande for a salty-sweet, luxuriously smooth bite.
Packaging may vary
*Organic cacao beans, *organic raw cane sugar, *organic cocoa butter, organic butterfat, sea salt (fleur de sel), natural flavor.
*Fair for Life Fair Trade Certified.
Contains: milk. Made on equipment shared with hazelnuts, almonds, coconut, and soy. Individuals who are allergic to these should not consume this product.
Cocoa: 70% minimum.
Serving Size: 5 sections (40 g) | |
Per Serving | |
Calories | 240 |
Fat | 18 g |
Saturated | 11 g |
+ Trans | 0 g |
Carbohydrate | 18 g |
Fibre | 4 g |
Sugars | 11 g |
Protein | 3 g |
Cholesterol | 5 mg |
Sodium | 65 mg |
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