Each capsule of Carlson Ceylon Cinnamon contains 500 mg of this prized spice, known for its potential to aid in digestive disturbances and to support blood sugar.
There are two main forms of cinnamon: cassia and Ceylon. Cassia is used in cooking and baking, while Ceylon is the "true cinnamon" form. Derived from Cinnamomum verum plant bark, Ceylon Cinnamon has been used since as early as 2800 BC and is mentioned in one of the earliest books on Chinese botanical medicine.
Each capsule contains: |
|
Ceylon cinnamon |
500 mg |
Magnesium stearate (veg.), silicon dioxide, beef gelatin capsule.
Adults: take one capsule at mealtime. Take up to four capsules per day.
Do not use this product if you are pregnant. Consult a health care practitioner prior to use if you are breastfeeding or have diabetes. Consult a health care practitioner if symptoms persist or worsen.
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