Start your day with a cozy bowl of Gluten Free Organic Quick Cooking Rolled Oats! Offering 6 grams of protein and 14% of your daily recommended fiber per serving—and ready in about 5 minutes—these gluten free oats make it easy to eat a tasty, nutritious breakfast!
Looking for an easy gluten free breakfast that’s also organic? Look no further! These Gluten Free Organic Quick Cooking Rolled Oats are 100% whole grain, certified organic and handled with care in a dedicated gluten free facility. Bob's tests each batch in their lab to confirm they’re suitable for a gluten free diet.
These special oats are rolled extra thin to reduce the cooking time to just a few minutes! Make gluten free oatmeal in less time than it takes to brew a pot of coffee. Enjoy a bowl topped with classic toppings like diced apple and a sprinkle of cinnamon, or top off your oatmeal with a fried egg and shredded cheese. Did you know you can add organic gluten free oats to smoothies for fiber, protein and a thick, creamy texture? They also make a wonderful addition to no-bake cookies and all manner of baked goods, including oatmeal cookies, cake and bread.
Organic Whole Grain Oats.
Serving Size: 1/2 cup (45 g) |
|
Calories | 170 |
Fat | 3 g |
Saturated | 0 g |
+ Trans | 0 g |
Carbohydrate | 31 g |
Fibre | 4 g |
Sugars | 1 g |
Protein | 6 g |
Cholesterol | 0 mg |
Sodium | 0 mg |
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