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Jackson’s Spicy Jalapeno Sweet Potato Chips in Avocado Oil 142g
$6.49
Made from nutrient-rich sweet potatoes and offer a bold, fiery jalapeno flavour. These non-GMO, gluten-free chips are cooked in avocado oil, perfect for sharing or on-the-go snacking.
Description
Benefits & Features
- Kettle-cooked in premium avocado oil
- Gluten Free
- Non-GMO
- Kosher
- Vegan
Perfect for those who crave a kick with their crunch. Jackson’s Spicy Jalapeno Sweet Potato Chips are kettle-cooked to crispy perfection in avocado oil and seasoned with an irresistible mix of real jalapeño and savoury hints of onion and garlic. Crafted in a dedicated allergen-free facility, these chips deliver unmatched crunch without compromise – they're non-GMO, gluten-free, vegan, and free from artificial flavours and the top 9 allergens.
Ingredients
Sweet Potatoes, Avocado Oil, Spicy Jalapeno Seasoning (Maltodextrin, Salt, Onion Powder, Jalapeno Pepper Powder, Spices, Dextrose, Dehydrated Parsley, Garlic Powder, Yeast Extract, Extractives of Paprika, Sea Salt, Natural Flavor).
Nutrition Facts
| Serving Size: 1 oz (28 g) |
|
| Calories | 150 |
| Fat | 9 g |
| Saturated | 1 g |
| + Trans | 0 g |
| Carbohydrate | 17 g |
| Fibre | 2 g |
| Sugars | 3 g |
| Protein | 1 g |
| Cholesterol | 0 mg |
| Sodium | 220 mg |
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