Moringa is known as the “Miracle Tree” because of its impressive nutrient content. It is high in vitamin A and iron, and is a source of vitamin B6, calcium and vitamin C. Ecoideas Moringa is grown organically, and is kept raw by gentle drying in order to preserve its vitamin and mineral content.

• High in Vitamin A

• High in Iron

• Source of Vitamin B6

• Source of Calcium

• Source of Vitamin C

• Organic and Raw

• Alkaline and Anti-inflammatory

• Rich in Chlorophyll

• Perfect for Smoothies & Cooking

Ingredients 

Organic Raw Moringa Leaf Powder. (Moringa Oleifera)
Origin: India.

Suggested Use 


• Cold Drinks:
Add 1-2 teaspoons of Moringa powder to water, milk, yogurt and smoothies.

• Moringa Tea Latte:
Mix ½ -1 tsp of Moringa into hot water. Add almond milk and coconut sugar to your taste. Drink to replace coffee!

• Cooking:
Moringa is a great thickener for soups and sauces – add it after the cooking process for maximum nutrition. It can also be sprinkled on rice, salads and vegetables.