Mixed with organic chocolate chips to add a hint of sweetness, they’re a great dessert option with just 5g sugar per serving.
Good To Go gluten-free Blondies are baked here in Canada using nutrient rich almond flour as the star ingredient. Experience the best of both cake and cookies in these yummy treats. Simple ingredients, dairy-free, and non-GMO Project Verified.
Almond flour, Tapioca maltodextrin fibre, Sugars* (agave syrup*), Vegetable glycerin*, Chocolate chips* (cane sugar*, unsweetened chocolate*, cocoa butter*), Sunflower oil*, Natural flavours*, Tapioca starch*, Baking powder, Sea salt, Rosemary extract*, Mixed tocopherols. *Organic
Contains: Almonds.
May contain: Other tree nuts.
Per 2 brownies (40 g) | |
Calories | 200 |
Fat | 14 g |
Saturated | 1.5 g |
+ Trans | 0 g |
Cholesterol | 0 mg |
Sodium | 90 mg |
Carbohydrate | 16 g |
Fibre | 6 g |
Sugars | 5 g |
Protein | 5 g |