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Covered Bridge Sea Salt & Vinegar Potato Chips 170g
$4.99
Made from golden-brown dark russet potatoes grown in the heart of Canada’s potato country, these kettle-cooked chips deliver the perfect balance of crisp texture and mouth-watering vinegar flavour—finished with a hint of sea salt for that signature zing.
Description
Benefits & Features
- Made with real dark russet potatoes grown in Canada
- Bold sweet & tangy vinegar flavour with sea salt
- Kettle cooked in small batches for extra crunch
- Certified gluten-free, kosher, and trans-fat-free
- No preservatives or artificial ingredients
- Made by a 4th generation Canadian family farm
Add a bold, tangy twist to your snack routine with Covered Bridge Sea Salt & Vinegar Potato Chips. Made from golden-brown dark russet potatoes grown in the heart of Canada’s potato country, these kettle-cooked chips deliver the perfect balance of crisp texture and mouth-watering vinegar flavour—finished with a hint of sea salt for that signature zing.
Crafted in small batches in Hartland, New Brunswick by a fourth-generation family business, Covered Bridge chips are proudly Canadian-owned and operated. With no artificial flavours or preservatives, these naturally gluten-free snacks are the real deal—simple ingredients, big flavour, and satisfying crunch in every bite.
Gluten-Free | Canadian-Made | Kettle Cooked | Kosher Certified
Size: 170 g
Packaging may vary
Ingredients
Russet potatoes, Canola oil, Vinegar powder (maltodextrin, vinegar), Cane sugar, Sea salt, Yeast, Citric acid.
Nutrition Facts
| Serving Size: Per 28 Chips (50 g) |
|
| Calories | 260 |
| Fat | 14 g |
| Saturated | 1 g |
| + Trans | 0 g |
| Carbohydrate | 30 g |
| Fibre | 2 g |
| Sugars | 2 g |
| Protein | 3 g |
| Cholesterol | 0 mg |
| Sodium | 480 mg |
Disclaimer
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