Hardbite’s Sea Salt & Pepper Chips strike the perfect flavour harmony with clean-cut cracked pepper and sea salt on crispy, golden kettle-cooked chips.
Simple. Bold. Balanced. Hardbite’s Sea Salt & Pepper Chips strike the perfect flavour harmony with clean-cut cracked pepper and sea salt on crispy, golden kettle-cooked chips. Made in small batches with no artificial flavours or preservatives, these gluten-free and vegan chips are your go-to for a snack that’s full of crunch and real ingredients.
Non-GMO, no trans fats, and always handcrafted.
Size: 150 g
Potatoes, non-hydrogenated sunflower oil and/or non-hydrogenated canola oil, tapioca maltodextrin, sea salt, yeast extract, garlic powder, onion powder, citric acid, spices.
Serving Size: Per 25 chips (50 g) |
|
Calories | 240 |
Fat | 12 g |
Saturated | 0 g |
+ Trans | 0 g |
Carbohydrate | 30 g |
Fibre | 4 g |
Sugars | 4 g |
Protein | 5 g |
Cholesterol | 0 mg |
Sodium | 190 mg |
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