Grown in high-elevation Taiwan, their radiation tested certified organic spirulina (Arthrospira platensis) is a cultivated single-celled fresh water grown blue-green algae that contains high levels of chlorophyll (the stuff that makes plants green). Spirulina is an easily digestible whole food that can be enjoyed in many ways and does not have a ‘fishy’ taste. Giddy Yoyo's spirulina is grown under strictly controlled environments and does not contain fillers, binders, chemical solvents or heavy metals regularly used in food production.
Spirulina (Arthrospira platensis)
Adults take 5-30g per serving, multiple times per day if desired. Children take half this amount. 1 tsp. = 3g.
Enjoy mixed in spring water, smoothies, juice, chocolate creations, and sprinkled salad, eggs and other food.