These chips are bursting with a sweet and vinegar mouth-watering blend.
Covered Bridge kettle cooked potato chips - Salt and Vinegar are bursting with a sweet and vinegar mouth-watering blend.
Russet Potatoes, Canola Oil, Vinegar Powder (maltodextrin, vinegar), Cane Sugar, Sea Salt, Yeast, Citric Acid.
Per 28 chips (50 g) |
|
Calories | 260 |
Fat | 14 g |
Saturated | 1 g |
+ Trans | 0 g |
Carbohydrate | 30 g |
Fibre | 2 g |
Sugars | 2 g |
Protein | 3 g |
Cholesterol | 0 mg |
Sodium | 480 mg |