Take your tastebuds for a crisp and tart ride with Apple Cider Vinegar Chips, handcrafted and cooked in 100% avocado oil.
Take your tastebuds for a crisp and tart ride with Apple Cider Vinegar Chips, handcrafted and cooked in 100% avocado oil. These kettle-cooked chips swap traditional vinegar for organic apple cider vinegar, giving each bite a fresh, subtly sweet finish. It’s a lighter take on a classic tang—perfect for snackers who want flavour without compromise.
Made with clean ingredients, non-GMO, and naturally gluten-free.
Size: 150 g
Potatoes, Avocado oil, Sugars (cane sugar, tapioca maltodextrin), Organic apple cider vinegar, White distilled vinegar, Salt, Citric acid.
Serving Size: Per 25 chips (50 g) |
|
Calories | 260 |
Fat | 13 g |
Saturated | 2.5 g |
+ Trans | 0 g |
Carbohydrate | 31 g |
Fibre | 4 g |
Sugars | 4 g |
Protein | 5 g |
Cholesterol | 0 mg |
Sodium | 130 mg |
Actual product packaging and materials may contain different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please note that the product details shared on our website are intended solely for informational purposes and do not cover all possible uses, directions, precautions, or adverse effects. To determine the suitability of any product for your specific needs, thoroughly review the information provided by the manufacturer on their website or consult with your healthcare professional before use. Fiddleheads does not provide professional medical advice. Our website is intended for informational purposes and product inquiries. It is not a substitute for professional medical advice, diagnosis or treatment.