Decadent vanilla, satisfying texture and a recipe based on simple, quality ingredients. Made using an almond flour base, each bar has just 5g of sugar and is balanced by 6g of fibre and 5g of protein.
Made using an almond flour base, each bar has just 5g of sugar and is balanced by 6g of fibre and 5g of protein. Perfect for those looking for a gluten-free dessert to enjoy on the go.
Almond flour, Tapioca maltodextrin fibre, Sugars* (agave syrup*, cane sugar*), Vegetable glycerin*, Tapioca starch*, Natural flavours*, Sea salt, Sunflower oil*, Baking powder, Vanilla extract*, Rosemary extract*, Mixed tocopherols. *Organic
Contains: Almonds.
May contain: Other tree nuts.
Per 1 bar (40 g) | |
Calories | 190 |
Fat | 12 g |
Saturated | 1 g |
+ Trans | 0 g |
Cholesterol | 0 mg |
Sodium | 135 mg |
Carbohydrate | 18 g |
Fibre | 6 g |
Sugars | 5 g |
Protein | 5 g |