These versatile, saltine-like crackers are light, and easy to digest. Eat plain or as an accompaniment to your soup. An absolute must for your gluten-free pantry!
Ingredients:
corn starch , corn flour , vegetable fats and oils (palm, palm kernel, coconut, canola) , maltodextrine , rice syrup , modified tapioca starch , soy flour , salt , yeast , guar gum , modified cellulose , cream of tartar , leavening agent (ammonium bicarbonate) , baking soda , acid , citric acid , natural flavour (rosemary) . Contains: Soy . May Contain: Tree Nuts .
Nutrition Facts:
calories | 160 |
---|---|
fat | 4.5g (7% DV) |
saturated fat | 2.5g (13% DV) |
trans fat | 0g |
cholesterol | 0mg (0% DV) |
sodium | 230mg (10% DV) |
carbohydrates | 29g (10% DV) |
fibre | 2g (8% DV) |
sugars | 2g |
protein | 1g |
vitamin A | (0% DV) |
vitamin C | (0% DV) |
calcium | (6% DV) |
iron | (15% DV) |
Weight: 210 g
Weight per Piece: 35.0 g